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                Load image into Gallery viewer, Vinegar - Cabernet Sauvignon 250ml
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Vinegar - Cabernet Sauvignon 250ml

This vinegar is produced from cabernet sauvignon wines, which are partially acidified very slowly using an artisan method. The acidification continues in 300-litre oak barrels. Four or five times a year, just 20% of each barrel is bottled using a system similar to the Spanish solera system.

8 years aged in oak barrels.  

  • -$-25.50
  • Regular price $25.50
    Tax included.